| Pute | ||||
| Net K(g) | Zuck.(g) | Balst(g) | Gesamtmenge Kohlenhydrate(g) | |
| 100 g | - | - | - | - |
| Putenbrust Fleisch | ||||
| Net K(g) | Zuck.(g) | Balst(g) | Gesamtmenge Kohlenhydrate(g) | |
| 100 g | 3,71 | 3,51 | 0,5 | 4,21 |
| Putenbrust Fleisch und Haut | ||||
| Net K(g) | Zuck.(g) | Balst(g) | Gesamtmenge Kohlenhydrate(g) | |
| 100 g | - | - | - | - |
|
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